Follow us...
Facebook
Twitter
Google
Instagram
RSS
LinkedIn
YouTube
Facebook
Twitter
Google
Instagram
RSS
LinkedIn
YouTube
Menu
About
Membership
Beta Launch
CLOSE
Menu
Insights
Sharing knowledge from global change-makers
Sideshifters
Meet s
ome of
Sideshift’s
change-mak
ing contributors
Achiron, Evan
American University Students
Andersson, Kristian
Aziz, Afdhel
Benedito, Francisco
Bhat, Nilima
Borgstrom, Nina
Bostock, Jon and Reed, Alex
Breuning, Loretta
Buckland, Fiona
Chapman, Bob
Clarke, Tessa
Crowe, Jasmine
Cullberg, Johannes
De Silva, Aslak
Dickinson, Paul
Dunn, Paul
Eisenstein, Charles
Fee, Natalie
Frimpong, Abby
Graham, Jenn
Green, Dr. Jemma
Haag, Sofie
Henderson, Adam
Henderson, Mary
Kalf-Hansen, Rune & Fabian
Kane, Brendan
Kayongo, Derreck
Kleregård, Mia
Lalich, Jeff
Macartney, Mac
Marais, Jacques
McGrath, Mary
Mousavi, Sepehr
Musembwa, Paul
Östholm, Jimmy
Pipe, Steve
Reed, Alex
Reisz, Julian
Reznek, Darius
Schneider, Rene
Sisodia, Raj
Smith, Jarvis
Stezzi, Trisha
Szaky, Tom
Teike, Marie
Thau, Per
Ullmann, Phillip
Venturini, Daniela
Wallace Family
Wan, Bonnie
Whelan, Tensie
Williams, Zac
Stories
Browse
life-changing
stories
. A
dd your own
Global Challenges
How did we get to here? And where do we go next?
The story of seperation
READ MORE
Climate Change: Its impacts, what we can do and what’s holding us back
READ MORE
The challenges we face, and the individual’s role in solving them
READ MORE
Society and Communities
Transforming society and rebuilding community
Creating sustainable urban ecosystems to live and work in – with people in mind
READ MORE
The power of a community meal
READ MORE
How do communities benefit from business decentalization
READ MORE
Business and Organisations
M
ak
ing
business mindful
and successful
‘Caring for People’ Needs NO Business Justification, Yet the Justification Is Clearly There
READ MORE
Next phase of Capitalism: Running business with a stakeholder model rather than a shareholder model
READ MORE
It’s not enough anymore for brands to just be ‘cool’
READ MORE
Personal Development
Achieving g
rowth, happiness and fulfilment
What is The Life Brief and how it helps you to find out what really matters in your life
READ MORE
Sustainability: Reconnect and change values
READ MORE
Use a Challenge to Become an Agent of Change
READ MORE
Health and Wellbeing
Taking steps towards
a healthy body and mind
Would you leave everything behind to travel the world?
READ MORE
How to stimulate my happy brain chemicals in a sustainable way
READ MORE
How One Slight Shift in Consciousness Creates Harmonious Flow
READ MORE
Energy, Transport and Environment
How we can reduce our climate impact
Power Ledger, Blockchain, and the challenges of the current energy market
READ MORE
Sustainable transportation and mobility in our cities
READ MORE
Our adiction to disposability, waste and the true reason why so little gets recycled
READ MORE
Finance and Funding
Financing
sustainable projects
The financial sector plays a larger role in solving sustainability challenges
READ MORE
Finance, innovation and new technologies for long term sustainable investment in developed and developing countries
READ MORE
The future of finance and funding innovation & flaws in our current financial systems
READ MORE
Trends, Innovation and Technology
S
olv
ing
, not creat
ing
, problems
It’s that easy for everyone to support meaningful climate projects
READ MORE
How can design help to create more liveable and sustainable cities?
READ MORE
How we can create awareness of how technology is changing our behaviour, business & society
READ MORE
CLOSE
Select Page
Food poverty is not only about money
Mary McGrath
GO BACK
Submit a Comment
Cancel reply
You must be
logged in
to post a comment.
You may also be interested in..
How can we teach people to make use of fresh foods?
Mary McGrath
Sep 20, 2019
Forming healthier diets through community meals and food exploration
Mary McGrath
Sep 20, 2019
Creating excitement around food: Adding cooking into the school curriculum
Mary McGrath
Sep 20, 2019
Solving food poverty starts with getting children excited about food
Mary McGrath
Sep 20, 2019
Please note that we use cookies on sideshift.net to improve your user experience. Please confirm that you are happy for us to use cookies.
Cookie settings
Read our Privacy Policy
ACCEPT
Cookies
Close
Privacy Overview
This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary
Necessary
Always Enabled
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Non-necessary
Non-necessary
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
